COURSE INTRODUCTION AND APPLICATION INFORMATION


Course Name
Packaging and Analysis
Code
Semester
Theory
(hour/week)
Application/Lab
(hour/week)
Local Credits
ECTS
MLBT 206
Spring
2
2
3
4
Prerequisites
None
Course Language
Turkish
Course Type
Required
Course Level
Short Cycle
Mode of Delivery -
Teaching Methods and Techniques of the Course
Course Coordinator
Course Lecturer(s)
Assistant(s) -
Course Objectives This course aims to inform the students about the basic concepts of packaging materials and the methods applied in packaging analysis. This course aims to inform the students about the basic concepts of packaging materials and the methods applied in packaging analysis.
Learning Outcomes The students who succeeded in this course;
  • will be able to define the basic concepts of packaging and packaging.
  • will be able to classify packaging materials.
  • will be able to explain the structure of paper, cardboard and corrugated packaging.
  • will be able to explain the structure of plastic and plastic based packaging materials.
  • will be able to classify the techniques applied in packaging tests.
Course Description This course includes packaging and related basic concepts, packaging of paper, cardboard and corrugated cardboard, packaging materials based on plastic and plastic, and tests applied in packaging analysis.
Related Sustainable Development Goals

 



Course Category

Core Courses
X
Major Area Courses
Supportive Courses
Media and Managment Skills Courses
Transferable Skill Courses

 

WEEKLY SUBJECTS AND RELATED PREPARATION STUDIES

Week Subjects Required Materials
1 Introduction and general information İşletmelerde Ambalaj Sorunları ve Ambalaj Alanındaki Gelişmeler, Latif Çakıcı, Ankara Üniversitesi Siyasal Bilgiler Fakültesi Yayınları No: 559, Ankara, 1987. Bölüm 1
2 Packing and Packaging İşletmelerde Ambalaj Sorunları ve Ambalaj Alanındaki Gelişmeler, Latif Çakıcı, Ankara Üniversitesi Siyasal Bilgiler Fakültesi Yayınları No: 559, Ankara, 1987. Bölüm 1
3 Paper, cardboard and corrugated packaging Paper and Paperboard Packaging Technology, Mark J. Kirwan, Blackwell Publishing, UK. 2005. ISBN: 978-1-4051-2503-1 Bölüm 1 ve Bölüm 3
4 Paper, cardboard and corrugated packaging Paper and Paperboard Packaging Technology, Mark J. Kirwan, Blackwell Publishing, UK. 2005. ISBN: 978-1-4051-2503-1 Bölüm 1 ve Bölüm 3
5 Multilayer flexible packaging *Multilayer Flexible Packaging, John R. Wagner Jr.; William Andrew is an imprint of Elsevier, UK. 2010. ISBN: 978-0-8155-2021-4 Bölüm 2 ve Bölüm 3 *Fleksibıl Ambalajlar, Lütfi Fikri Alpakın, FASD-ASD ortak yayını, Ambalaj Sanayicileri Derneği İktisadi İşletmesi, İstanbul. 2007 Bölüm A ve Bölüm B
6 Multilayer flexible packaging *Multilayer Flexible Packaging, John R. Wagner Jr.; William Andrew is an imprint of Elsevier, UK. 2010. ISBN: 978-0-8155-2021-4 Bölüm 2 ve Bölüm 3 *Fleksibıl Ambalajlar, Lütfi Fikri Alpakın, FASD-ASD ortak yayını, Ambalaj Sanayicileri Derneği İktisadi İşletmesi, İstanbul. 2007 Bölüm A ve Bölüm B
7 Hard plastic packaging raw materials Sert Plastik Ambalajlar, Aslıhan Arıkan, SEPA-ASD ortak yayını, Ambalaj Sanayicileri Derneği İktisadi İşletmesi, İstanbul. 2007 Bölüm 2
8 Midterm
9 Hard plastic packaging production methods Sert Plastik Ambalajlar, Aslıhan Arıkan, SEPA-ASD ortak yayını, Ambalaj Sanayicileri Derneği İktisadi İşletmesi, İstanbul. 2007 Bölüm 3
10 Introduction to packaging analysis *Multilayer Flexible Packaging, John R. Wagner Jr.; William Andrew is an imprint of Elsevier, UK. 2010. ISBN: 978-0-8155-2021-4 Bölüm 2 ve Bölüm 3 *Fleksibıl Ambalajlar, Lütfi Fikri Alpakın, FASD-ASD ortak yayını, Ambalaj Sanayicileri Derneği İktisadi İşletmesi, İstanbul. 2007 Bölüm A ve Bölüm B
11 Determination of physical properties of packaging *Multilayer Flexible Packaging, John R. Wagner Jr.; William Andrew is an imprint of Elsevier, UK. 2010. ISBN: 978-0-8155-2021-4 Bölüm 2 ve Bölüm 3 *Fleksibıl Ambalajlar, Lütfi Fikri Alpakın, FASD-ASD ortak yayını, Ambalaj Sanayicileri Derneği İktisadi İşletmesi, İstanbul. 2007 Bölüm A ve Bölüm B
12 Determination of physical properties of packaging *Multilayer Flexible Packaging, John R. Wagner Jr.; William Andrew is an imprint of Elsevier, UK. 2010. ISBN: 978-0-8155-2021-4 Bölüm 2 ve Bölüm 3 *Fleksibıl Ambalajlar, Lütfi Fikri Alpakın, FASD-ASD ortak yayını, Ambalaj Sanayicileri Derneği İktisadi İşletmesi, İstanbul. 2007 Bölüm A ve Bölüm B
13 Determination of material type and additives in packages *Multilayer Flexible Packaging, John R. Wagner Jr.; William Andrew is an imprint of Elsevier, UK. 2010. ISBN: 978-0-8155-2021-4 Bölüm 2 ve Bölüm 3 *Fleksibıl Ambalajlar, Lütfi Fikri Alpakın, FASD-ASD ortak yayını, Ambalaj Sanayicileri Derneği İktisadi İşletmesi, İstanbul. 2007 Bölüm A ve Bölüm B
14 Determination of material type and additives in packages *Multilayer Flexible Packaging, John R. Wagner Jr.; William Andrew is an imprint of Elsevier, UK. 2010. ISBN: 978-0-8155-2021-4 Bölüm 2 ve Bölüm 3 *Fleksibıl Ambalajlar, Lütfi Fikri Alpakın, FASD-ASD ortak yayını, Ambalaj Sanayicileri Derneği İktisadi İşletmesi, İstanbul. 2007 Bölüm A ve Bölüm B
15 Review of semester
16 Final
Course Notes/Textbooks

*Fleksibıl Ambalajlar, Lütfi Fikri Alpakın, FASD-ASD ortak yayını, Ambalaj Sanayicileri Derneği İktisadi İşletmesi, İstanbul. 2007. *Analitik Kimya-Temel İlkeler, Skoog-West-Holler-Crouch, Sekizinci Baskıdan Çeviri (Prof. Dr. Esma KILIÇ, Prof. Dr. Hamza YILMAZ) Bilim Yayınları, Ankara ISBN: 975-556-25-4. *İşletmelerde Ambalaj Sorunları ve Ambalaj Alanındaki Gelişmeler, Latif Çakıcı, Ankara Üniversitesi Siyasal Bilgiler Fakültesi Yayınları No: 559, Ankara, 1987. *Sert Plastik Ambalajlar, Aslıhan Arıkan, SEPA-ASD ortak yayını, Ambalaj Sanayicileri Derneği İktisadi İşletmesi, İstanbul. 2007

Suggested Readings/Materials

*Multilayer Flexible Packaging, John R. Wagner Jr.; William Andrew is an imprint of Elsevier, UK. 2010. ISBN: 978-0-8155-2021-4. *Paper and Paperboard Packaging Technology, Mark J. Kirwan, Blackwell Publishing, UK. 2005. ISBN: 978-1-4051-2503-1. *Principles of Thermal Analysis and Calorimetry, P.J. Haines, The Royal Society of Chemistry, UK. ISBN: 0-85404-610-0.

 

EVALUATION SYSTEM

Semester Activities Number Weigthing
Participation
Laboratory / Application
Field Work
Quizzes / Studio Critiques
2
40
Portfolio
Homework / Assignments
1
20
Presentation / Jury
Project
Seminar / Workshop
Oral Exam
Midterm
Final Exam
1
40
Total

Weighting of Semester Activities on the Final Grade
3
60
Weighting of End-of-Semester Activities on the Final Grade
1
40
Total

ECTS / WORKLOAD TABLE

Semester Activities Number Duration (Hours) Workload
Course Hours
(Including exam week: 16 x total hours)
16
4
64
Laboratory / Application Hours
(Including exam week: 16 x total hours)
16
Study Hours Out of Class
0
Field Work
Quizzes / Studio Critiques
2
Portfolio
Homework / Assignments
1
Presentation / Jury
12
Project
Seminar / Workshop
Oral Exam
Midterms
12
Final Exams
1
32
    Total
96

 

COURSE LEARNING OUTCOMES AND PROGRAM QUALIFICATIONS RELATIONSHIP

#
Program Competencies/Outcomes
* Contribution Level
1
2
3
4
5
1

To have knowledge on theories, concepts, methods and tools which are the basis of Laboratory Technology.

X
2

To be able to synthesize, analyze, interpret, question, criticize and follow professional legal regulations.

X
3

To be able to use the theoretical knowledge acquired in the field of application and improve solutions for problems.

X
4

To be able to work effectively as an individual and on multidisciplinary teams and use them in the working environment.

X
5

To be able to use computer programs and information and communication technologies at the level required by his/her profession.

6

To be aware of the necessity of lifelong learning, monitor developments in science and technology and constantly renew itself.

X
7

To be able to have a professional and ethical responsibility.

8

To be able to have the ability to communicate effectively in Turkish both oral and written.

9

To be able to monitor the developments in the field and to communicate with colleagues by using English at least at a level of European Language Portfolio A2 General Level.

10

To be able to know the concepts of work safety, environmental protection, quality and fulfill their requirements.

X

*1 Lowest, 2 Low, 3 Average, 4 High, 5 Highest